Menu EN - Eimsbüttel
Starters
Crispy wheat potato chips with potatoes, sweet yogurt, chickpeas, tamarind & pomegranate seeds, served with mint-coriander chutney
Wafer-thin, crispy lentil snack, served with mango chutney
Lentil dumplings soaked in sweet yogurt, tamarind chutney, fresh coriander, sev, served with mint-coriander chutney
Chicken breast strips in a crispy chickpea flour batter with tamarind chutney
Fresh, seasonal vegetables in a crispy chickpea flour batter, with tamarind chutney
Spicy North Indian-style potato patties with chickpea curry, sweet yogurt, pomegranate seeds, mint coriander & tamarind chutney
Two potato dumplings with mint-coriander and tamarind chutney
Crispy fried cauliflower in a spicy sweet and sour marinade
Crispy fried chicken breast strips in a spicy sweet and sour marinade
Samosas | aloo tikki | vegi pakora | paneer tikka | chutneys
Nawabi pakora | chicken tikka | prawns tikka | lamb seek kebab | chutneys
Mix out of both Platter
Salads
Leaf lettuce, cocktail tomatoes, cucumber & pickled red onions, with mango dressing
Basmati rice, cucumber, avocado, beet, tomatoes, makhani sauce, pomegranate seeds
Peppers, broccoli, cherry tomatoes, mango cubes, pumpkin seeds, roasted nuts, with mango chilly dressing
Upgrades
All Time Favourites
Homemade paneer cheese with onions, tomatoes and almonds in a butter sauce with cream, served with basmati rice
A specialty from Punjab: two deep-fried flatbreads with chickpea curry, Amritsari style
Tandoori chicken in onion-tomato masala with mint-coriander chutney, rolled in homemade naan, served with Maharaja Fries and mango chutney
Chicken breast pieces in a fine curry of tomatoes & various vegetables, Punjabi style, served with basmati rice
Lamb shank, slow-cooked in a sauce of onions, tomatoes, garam masala and a mixture of chili peppers, served with basmati rice
Tandoori Tikkas & Kebabs
Juicy prawns grilled with fresh garlic in the tandoori oven, with peppers & red onions, served with mint-coriander chutney
Tandoori oven grilled broccoli, peppers, marinated with yogurt, cardamom, cream cheese & pepper, served with mint-coriander chutney
Homemade Indian cream cheese, heartily marinated & grilled in the tandoori oven, with peppers & red onions, served with mint-coriander chutney
Spicy marinated & tandoori oven grilled chicken breast pieces, with peppers & red onions, served with mint-coriander chutney
Minced lamb with red onions & herbs grilled in a tandoori oven, with peppers & red onions, served with mint-coriander chutney
Spicy marinated lamb pieces grilled in a tandoori oven with peppers & red onions, served with mint-coriander chutney
Salmon marinated with mustard oil, yogurt, cumin & garam masala, grilled in a tandoori oven, with peppers & red onions, served with mint-coriander chutney
Curries
Traditional curry sauce prepared in the North Indian style
Mild coconut curry sauce with ground almonds and cashew nuts
Creamy butter tomato curry sauce
A fruity, mild mango sauce
Spicy spinach and curry sauce
Potatoes in hot and sour masala sauce
Creamy, tomato-based curry sauce with peppers and onions
Punjabi style curry sauce with onions, peppers, ginger & garlic
Combine your Curry with your favorite ingredient
Vegan Corner
Hearty yellow lentil curry refined with ginger & cumin, served with basmati rice
Tandoori oven roasted eggplant, onions, tomatoes, green peas, fresh coriander, served with tandoori roti
Chickpeas with potatoes in a red curry sauce, served with basmati rice
Cauliflower and potatoes with ginger, garlic, tomatoes and onions, in a red curry sauce, served with basmati rice
Vegi Corner
Black lentils in a creamy curry of tomatoes, ginger and onions, refined with butter, served with basmati rice
Homemade paneer cheese balls in a creamy cashew curry sauce, served with basmati rice
Homemade paneer cheese and peas in a creamy tomato curry sauce, served with basmati rice
Indian Street Food
Potato patty burger in chickpea breading with pickled red onions, mint coriander & tamarind chutney
Burger made from spicy marinated & tandoori oven grilled chicken breast fillet with pickled red onions, mint coriander & tamarind chutney
Burger made from spicy lamb mince with pickled red onions, mint coriander & tamarind chutney
Biryanis
Comine your biryani with your favorite addition
Fried basmati rice with onions, cashew nuts, raisins, almonds, fruit, vegetables and exotic spices, served with raita (cucumber yogurt)
Side Dish & Dips
Deep-fried wheat flour bread
Wholemeal flour flatbread, fresh from the tandoori oven
Indian bread made from wheat flour
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Potato fries sprinkled with Indian spices, served with mango chutney
with cheese
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with garlic
Natural
Cucumber Yogurt
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Mint coriander | Tamarind | Mango
Desi Mithaas
Reduced milk with cardamom, served with fresh mango & nuts
Homemade semolina balls, served hot with a scoop of vanilla ice cream
Warm chocolate tartlet with vanilla ice cream & sweet fennel
Additives
Information about the additives
1 Colouring agent | 2 Caffeine | 3 Oxidising agent | 4 Stabilisiers | 5 Sweetener (contains a source of phenylalanine) | 6 Acidifier | Allergens: A Cereals containing gluten (wheat, rye, barley, oats, spelt, etc.) | B Crustaceans | C Eggs | D Fish | E Peanuts | F Soya beans | G Milk | H Nuts (almond, hazelnut, walnut, cashew nut, pecan, Brazil nut, pistachio, macadamia nut, Queensland nut) | I Celery | J Mustard | K Sulphor dioxide, sulphites | L Lupine | M Molluscs